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Set Dinner Menu - Old Street Restaurant

Set Dinner Menu

 

Available for Groups of 8 or More – €55 PP

 

STARTERS

Pan Seared Scallops
Spiced Mango Salsa, Fennel & Apple Puree, Nettle Pesto, Pancetta Crisp

Yellowtail Tuna Crudo
Pickled Cucumber, Avocado Tartar, Lime Ginger & Coconut Cream, Puffed Rice Crouton

Hazelnut Encrusted Lamb Cutlet
Minted Couscous with Cucumber, Spiced Persimmon, Mint Jus

St. Tolas Ashed Goats Cheese and Radicchio
Pickled Blackberries, Golden Beetroot, Wild Orange & Mustard Dressing, Roasted Chestnuts, Toasted Flax Seeds

MAIN COURSES

10oz 30+ Days Dry Aged Higgins Family Butcher Ribeye – €10 Supplement
Served with Hand-Cut Chips and Choice Of: Chimichurri Sauce, Green Peppercorn Cream, Demi Glace Jus

Guinness & Maple Glazed Duck Breast
Brandy Braised Chicory, Pickled Beech Mushrooms, Juniper Berry & Parsnip Puree, Malbec Sultana Jus, Hasselback Potatoes

Sous Vide Monkfish Medallions
Young Buck Blue Cheese Glaze, Sauteed Baby Kale, Brown Shrimp Buerre Rouge, Fondant Purple Potatoes

Rosemary & Mushroom Parpadelle
Mixed Seasonal Mushrooms, Rosemary & Roasted Garlic Alfredo, Shaved Sicilian Perla Nero Pecorino / Add Chicken €7 or Add 2 Jumbo Prawns €10

SIDE DISHES – €5.50

Mixed Greens, Chorizo Crumb
Chargrilled King Oyster Mushrooms, Garlic & Chervil
Baby Carrots, Spiced Orange Glaze
Steamed Baby Potatoes, Spinach, Capers, Olive Oil
Hand-Cut Chips

DESSERTS

Selection of Mini Indulgents
Strawberry “Cheesecake” with Walnut (Vegan)
Cashew and Coconut Cream ‘Cheesecake’, toasted Walnut & Sunflower Seed Crust, Strawberry Compote

Kiwi Cheesecake
Vanilla Sponge, Vanilla Cheesecake, Kiwi Coulis

Mandarin Orange & Vanilla
Almond Shortbread, Vanilla Mousse, Mandarin Cremeaux, Mandarin Gelee

Ruby Chocolate, Rhubarb, Vanilla
Vanilla Sponge, Ruby Chocolate and Rhubarb Mousse, Rhubarb Jam

All of our Mini Indulgents Desserts are Gluten Free