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Dinner Menu - Old Street Restaurant

Dinner - Old Street Restaurant, Malahide

Dinner Menu

 

Available Tuesday through Saturday
5pm to 9pm

 

STARTERS

Old Street Signature Charcuterie & Irish Farmhouse Cheese – €13.50
Baked Cooleeney, Sourdough Toast 1 7

Pan Fried Gambas – €15.50
White Wine & Saffron Beurre Blanc, Puffed Wild Rice, Garlic Herb Sourdough gfoa 1 2 7

Octopus Tempura – €14
Hummus, Preserved Lemon and Nettle Pesto 1 3 7 11 14

Organic Salmon Tartare – €14
White Asparagus, Avocado and Egg Aioli, Fried Anchovies, Capers, Salmon Roe, Melba Toast gfoa 1 3 4 10

Caramelised Figs & St. Tolas Goats Cheese Pearls – €12
Apricot and Wine Coulis, Spiced Roasted Almond Pecan & Cashew Crumb gf 7 8

Higgins Family Butcher Dry Aged Beef Carpaccio – €16
Crispy Rocket, Honey and 12 Years Aged Balsamic Reduction, Fried Egg Yolk, Pickled Mustard Seeds, Shaved Grana Padano Cheese gfoa 3 7 10

MAIN COURSE

Loin of Spring Veal – €36
Char-grilled Asparagus, Caramelised Spring Onion, Roasted Garlic Puree, Apricot & Hibiscus White Wine Sauce, Tarragon Potato Terrine gf 7

Poached Halibut – €33
Nori and Galangal Broth, Mange Tout, Steamed Clams, Wild Garlic, Papaya and Shallot Salsa Fresca, Peppered Polenta Cube gf df 4 14

Pan Fried Hake Fillet – €26
Romanesco, White Bean and Fermented Garlic Puree, Crispy Pancetta, Salmoriglio Sauce, Warm Crushed Baby Potato and Onion Vinaigrette Salad gf dfoa 4 7

Pan Fried Chicken Supreme – €24
Harissa and Baby Carrot Puree, Cucumber and Chervil Chimichurri, Oyster Mushroom Tempura, Buttered Chive Mashed Potatoes, Dijon Mustard Cream gfoa 1 7 10

Spiced Okra and Spinach Linguini – €19
Ricotta Crumble, Scamorza Cheese – Add Chicken €6 Add 2 Jumbo Prawns €9 1 7

FROM THE GRILL

Choice Of: Chimichurri Saucegf df, Green Peppercorn Creamgf 7, Demi Glace Jusgf df

10oz 30+ Days Dry Aged Higgins Family Butcher Ribeye – €36
Watercress, choice of Hand-Cut Chips or Steamed Baby Potatoes with Spinach, Capers, & Olive Oil gf df 10

32oz 35+Days Dry Aged Higgins Family Butcher Tomahawk for Two – €95
Roasted Aubergine with Creole Sauce & Parmesan Pancetta Crumb, Vine Tomatoes, Portobello Mushrooms with Garlic and Lemon, Steamed Baby Potatoes with Spinach, Capers, & Olive Oil, 2 Sauces gf 7

SIDE DISHES

Summer Mixed Leaves Salad, Chermoula Dressing gf df 10
Steamed Baby Potatoes, Spinach, Capers, Olive Oil gf df
Roasted Aubergine, Creole Sauce, Parmesan & Pancetta Crumb gf 7
Sauteed Carrots, Maple & Black Salt gf df
Hand-Cut Chips gf df

*ALLERGENS KEY – GF:GLUTEN-FREE DF:DAIRY-FREE GFOA/DFOA:OPTION-AVAIL

1:GLUTEN 2:CRUSTACEANS 3:EGGS 4:FISH 5:PEANUTS 6:SOYBEANS 7:DAIRY 8:NUTS 9:CELERY 10:MUSTARD 11:SESAME SEEDS 12:SULPHUR 13:LUPIN 14:MOLLUSCS