Lunch Menu | Old Street Restaurant Malahide County Dublin

Lunch Menu Available Friday and Saturday 12pm to 3pm

Irish Beetroot Salad

12

Warm Brie, Walnut Crumb, Leaves, Raspberry Cream Cheese Dressing
Chicken Caesar Salad

11

Charred Baby Gem Lettuce, Smokey Bacon Crumb, Shaved Aged Parmesan | Add Chicken – 4.00| Add Prawns – 5.00
Crispy Shredded Duck Salad

13.50

Iceberg, Egg, Blue Cheese, Watercress & Garlic Sunflower Seeds

Old Street Burger

17

Irish Black Angus Beef Patty, Crispy Onions, Roast Garlic Mayo, Dubliner Cheddar, Hand-Cut Fries
Croque Monsieur

6.50

Killbeggan Cheddar, Gruyere, Spring Onions. On the side: Charred Baby Gem Lettuce, Caesar Dressing, Bacon Crumb – Fries – 2.50 | Soup – 3.50

Charcuterie Board

12

Prosciutto, Speck, Bresaola, Salami, Lavoshe Crackers
Irish Cheese Board

12

Cratloe Hill Sheep, Cashel Blue, Cooleeney Brie, Pear Chutney, Lavosh Crackers
Charcuterie & Cheese Board

23

Both boards with Olives, Sundried Tomatoes, Cornichons, Seasonal Fruit Chutney, Lavoshe Crackers

Zing Calamari

1016

Crisp Squid Rings, Zing Ginger & Soy Dressing, Citrus Aioli | add Fries – 2.50
Steamed Mussels

9.5017.50

A ‘La Buzzara – Garlic, Chilli & Tomato Broth, Garlic Petit Pain | add Fries – 2.50
Monfish & Langoustine Bites

17

Beer Battered Monkfish & Langostine, Hand-Cut Chips, Pea Puree, Tartar Sauce
Asparagus & Pea Risotto

19

Whipped Curried Cauliflower, Mascarpone, Pistachio
Irish Black Angus Ribeye

29

28 Day Dry-Aged 10oz Irish Black Angus Ribeye, Garlic Flat-Cap Mushroom, Roast Tomato, Peppercorn Sauce, Hand-Cut Fries

Winter Crumble

7

Rhubarb & Raspberry Compote, Vanilla Ice Cream
Mochaccino Mousse

7

Chocolate & Cappuccino Mousse, White Chocolate Ice Cream
Seasonal Eton Mess

7

Strawberry Mousse, French Meringue, Blackberry Soup, Raspberry Sorbet
Fruit Jelly and Ice Cream

6

A selection of home made Ice Creams with Pate de Fruit Jellies
Irish Cheese Plate

12

Cratloe Hill Sheep, Cashel Blue, Tipperary Brie, Lavoche Crackers, Chutney