Available Friday and Saturday
12pm to 2:15pm
Soup, Salad, & Sandwiches
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Soup Of The Day
7.50Toasted Sourdough Crostini – (1,7)
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New!
Old Street Niçoise Salad
14Steamed Haddock, Baby Spinach, Cucumber, Cherry Tomatoes, Hardboiled Eggs, Green Beans, Nocellara Olives, Pearl Onions, Fingerling Potatoes, Mustard Vinaigrette – (3,4,10)
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Grilled Irish Cheeses
9.95Aged Irish Cheddar, Mileens, Herbed Béchamel Cream Sauce on Sourdough (1,7)
Add Soup of the Day €4 | Add Hand-Cut Chips €4 -
Chargrilled Steak Ciabatta
16Aged Dubliner Cheddar, Pickled Daikon, Date & Miso Relish, Horseradish Mayonnaise, Hand-Cut Chips – (1,3,6,7)
Starters
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Signature Charcuterie & Cheese
13.50House-Made charcuterie of Salami, Chorizo, Smoked Beef, Smoked Pork, with baked Cooleeney, Rosemary Garlic & Onion Focaccia – (1,7)
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St. Tola’s Goat Cheese Ravioli
9.50Braised Golden Beetroot with Honey, Sage, Brown Butter, Parmesan-Reggiano – (1,3,7)
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Sautéed Butterflied Gambas
14.95Dill, Chilli Lemon Butter, Sourdough Crostini with Garlic – (1,2,7)
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Flaked Cod & Quinoa Croquettes
10.50Garlic & Cucumber Riata, Chives, Extra Virgin Olive Oil – (1,4,7)
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Honey Glazed Chicken Wings
9.50Young Buck Blue Cheese Dip, Crudite – (6,7,9)
Main Courses
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Beer Battered Haddock & Chips
17Pea Purée, Tartar Sauce, Fresh Lemon, Hand-Cut Chips – (1,3,4)
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Old Street Cheese Burger
17Irish Black Angus Beef Patty, Brioche Bun, Harissa Mayonnaise, Little Gem, Pickled Gherkin, Hand-Cut Chips – (1,3,7)
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Jerk Chicken Supreme
24Pickled Cauliflower, Baby Yellow Squash, Charred Red Pepper Coulis, Caper & Butter Pan Sauce, Annatto Mashed Potatoes – (7)
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Steamed Cod
25Fennel Slaw, Asparagus Tips, Chorizo Crumb, Crushed Baby Potatoes, Sorrel Sauce Vierge – (4)
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Garden Harvest Linguine
21Dandelion Greens, Butternut Squash, Teardrop Peppers, Asparagus, Apple, Parsley, Garlic, Extra Virgin Olive Oil, Shaved Pecorino – (1,3,7)
Add Grilled Chicken €6 | Add 2 Jumbo Prawns €9
Side Dishes
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Runner Beans
4.50Pancetta Crumb
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Balsamic Carrots
4.50Honey and Sumac
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Potato Gratin
4.50Cheese, Cream, Apples – (7)
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Hand-Cut Chips
4.50Cut fresh twice daily – (1)
Desserts
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Chocolate & Cherry Black Forest
3.95Chocolate Sponge, Cherry Liqueur, Cherry Compote, Vanilla Chantilly, Dark Chocolate & Cherry Cluster, Cherry Crumb – (3,6,7)
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Pear, Lemon, Ricotta
3.95Poached Pears, Lemon Honey Liqueur, whipped Ricotta & Lemon Honey Cream, Brown Sugar Crumb, White Chocolate Ganache Swirl – (6,7)
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Coffee, Chocolate, Cream
3.95Coffee Chantilly, Chocolate and Coffee Sauce, Amaretto Biscuit, Dark Chocolate Shavings – (3,6,7,8)
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Star Anise, Cointreau, Orange
3.95Star Anise Panna Cotta, Orange and Cointreau Gel, Orange Segments, White Chocolate Shard – (6,7)
Available Wednesday through Saturday
5pm to 9pm
Starters
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Signature Charcuterie & Cheese
13.50House-Made charcuterie of Salami, Chorizo, Smoked Beef, Smoked Pork, with baked Cooleeney, Rosemary Garlic & Onion Focaccia – (1,7)
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St. Tola’s Goat Cheese Ravioli
9.50Braised Golden Beetroot with Honey, Sage, Brown Butter, Parmesan-Reggiano – (1,3,7)
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Sautéed Butterflied Gambas
14.95Dill, Chilli Lemon Butter, Sourdough Crostini with Garlic – (1,2,7)
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Flaked Cod & Quinoa Croquettes
10.50Garlic & Cucumber Riata, Chives, Extra Virgin Olive Oil – (1,4,7)
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NEW!
Tuna Sashimi
11.50Pickled Shimeji Mushrooms, Radish, Fried Anchovy, Mango & Mustard Seed Salsa, Sesame & Yuzu Emulsion, Squid Ink Seed Cracker – (4,10,11)
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Irish Crab Tian
14Pickled Daikon, Avocado Puree, Red Chilli, Chive & Caper Mayonnaise, Garlic Brioche, Extra Virgin Olive Oil – (1,2,3)
Main Courses
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Pistachio Encrusted Rack of Lamb
30Celeriac Puree, Beach Mushrooms, Roasted Black Grapes, Pickled Mustard Seeds, Fingerling Potatoes, Medeira Demi Glace – (7,8,9,10)
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Jerk Chicken Supreme
24Pickled Cauliflower, Baby Yellow Squash, Charred Red Pepper Coulis, Caper & Butter Pan Sauce, Annatto Mashed Potatoes – (7)
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Steamed Cod
25Fennel Slaw, Asparagus Tips, Chorizo Crumb, Crushed Baby Potatoes, Sorrel Sauce Vierge – (4)
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Poached Halibut
34Braised Fennel, Sugarsnap Peas, Steamed Clams, Galangal & Lemongrass Broth, Fresh Mango, Lemon and Salt Baked Baby Potatoes, Extra Virgin Olive Oil – (2,4,14)
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Garden Harvest Linguine
21Dandelion Greens, Butternut Squash, Teardrop Peppers, Asparagus, Apple, Parsley, Garlic, Extra Virgin Olive Oil, Shaved Pecorino – (1,3,7)
Add Grilled Chicken €6 | Add 2 Jumbo Prawns €9 -
10oz. Irish Black Angus Ribeye
33Watercress and Red Onion, Lemon and Wholegrain Mustard Dressing, Limed Vine Tomato, Hand-Cut Chips – (1,10)
Choice Of Sauce: Chimichurri, Green Peppercorn Cream (7), Demi Glace Jus -
32oz. Tomahawk for Two
82129Choice of 35+ Days Dry Aged or 150+ Days Dry Aged Tomahawk Steak for Two with Runner Beans, Vine Tomatoes, Oyster Mushrooms with Garlic & Lemon, Potato and Apple Gratin – (7)
Choice Of 2 Sauces: Chimichurri, Green Peppercorn Cream (7), Demi Glace Jus
Side Dishes
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Runner Beans
4.50Pancetta Crumb
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Balsamic Carrots
4.50Honey and Sumac
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Potato Gratin
4.50Cheese, Cream, Apples – (7)
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Hand-Cut Chips
4.50Cut fresh twice daily – (1)
Desserts
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Chocolate & Cherry Black Forest
3.95Chocolate Sponge, Cherry Liqueur, Cherry Compote, Vanilla Chantilly, Dark Chocolate & Cherry Cluster, Cherry Crumb – (3,6,7)
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Pear, Lemon, Ricotta
3.95Poached Pears, Lemon Honey Liqueur, whipped Ricotta & Lemon Honey Cream, Brown Sugar Crumb, White Chocolate Ganache Swirl – (6,7)
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Coffee, Chocolate, Cream
3.95Coffee Chantilly, Chocolate and Coffee Sauce, Amaretto Biscuit, Dark Chocolate Shavings – (3,6,7,8)
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Star Anise, Cointreau, Orange
3.95Star Anise Panna Cotta, Orange and Cointreau Gel, Orange Segments, White Chocolate Shard – (6,7)
Available 1pm to 7pm
Starters
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Soup Of The Day
7.50Toasted Sourdough Crostini – (1,7)
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Signature Charcuterie & Cheese
13.50House-Made charcuterie of Salami, Chorizo, Smoked Beef, Smoked Pork, with baked Cooleeney, Rosemary Garlic & Onion Focaccia – (1,7)
-
St. Tola’s Goat Cheese Ravioli
9.50Braised Golden Beetroot with Honey, Sage, Brown Butter, Parmesan-Reggiano – (1,3,7)
-
Sautéed Butterflied Gambas
14.95Dill, Chilli Lemon Butter, Sourdough Crostini with Garlic – (1,2,7)
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Flaked Cod & Quinoa Croquettes
10.50Garlic & Cucumber Riata, Chives, Extra Virgin Olive Oil – (1,4,7)
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Honey Glazed Chicken Wings
9.50Young Buck Blue Cheese Dip, Crudite – (6,7,9)
Main Courses
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Roast Rib of Irish Beef
24Tenderstem Broccoli, Glazed Carrot, Yorkshire Pudding, Roasted Potato, Red Wine Jus Gravy – (1,3,7)
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Beer Battered Haddock & Chips
17Pea Purée, Tartar Sauce, Fresh Lemon, Hand-Cut Chips – (1,3,4)
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Old Street Cheese Burger
17Irish Black Angus Beef Patty, Brioche Bun, Harissa Mayonnaise, Little Gem, Pickled Gherkin, Hand-Cut Chips – (1,3,7)
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Jerk Chicken Supreme
24Pickled Cauliflower, Baby Yellow Squash, Charred Red Pepper Coulis, Caper & Butter Pan Sauce, Annatto Mashed Potatoes – (7)
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Steamed Cod
25Fennel Slaw, Asparagus Tips, Chorizo Crumb, Crushed Baby Potatoes, Sorrel Sauce Vierge – (4)
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Poached Halibut
34Braised Fennel, Sugarsnap Peas, Steamed Clams, Galangal & Lemongrass Broth, Fresh Mango, Lemon and Salt Baked Baby Potatoes, Extra Virgin Olive Oil – (2,4,14)
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Garden Harvest Linguine
21Dandelion Greens, Butternut Squash, Teardrop Peppers, Asparagus, Apple, Parsley, Garlic, Extra Virgin Olive Oil, Shaved Pecorino – (1,3,7)
Add Grilled Chicken €6 | Add 2 Jumbo Prawns €9
Side Dishes
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Runner Beans
4.50Pancetta Crumb
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Balsamic Carrots
4.50Honey and Sumac
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Potato Gratin
4.50Cheese, Cream, Apples – (7)
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Hand-Cut Chips
4.50Cut fresh twice daily – (1)
Desserts
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Chocolate & Cherry Black Forest
3.95Chocolate Sponge, Cherry Liqueur, Cherry Compote, Vanilla Chantilly, Dark Chocolate & Cherry Cluster, Cherry Crumb – (3,6,7)
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Pear, Lemon, Ricotta
3.95Poached Pears, Lemon Honey Liqueur, whipped Ricotta & Lemon Honey Cream, Brown Sugar Crumb, White Chocolate Ganache Swirl – (6,7)
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Coffee, Chocolate, Cream
3.95Coffee Chantilly, Chocolate and Coffee Sauce, Amaretto Biscuit, Dark Chocolate Shavings – (3,6,7,8)
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Star Anise, Cointreau, Orange
3.95Star Anise Panna Cotta, Orange and Cointreau Gel, Orange Segments, White Chocolate Shard – (6,7)
Kids Menu Available Every Day
Main course includes choice of Mi Wadi Black Currant or Orange
Beverages
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Rooty Booty Pressed Juice
4.50Pressed fresh to order, a very Healthy treat! Beetroot, Carrots, Apple, Lemon, Ginger
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Mean Green Pressed Juice
4.50Pressed fresh to order, a very Healthy treat! Spinach, Celery, Apple, Lemon, Ginger
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Hot Chocolate
2.90With Marshmallow
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Soft Drinks
2.80 -
Fruit Juice
2.50Choice of Orange, Cranberry, Apple, Pineapple
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Milk
1.50MooMoo Buckaroo
Starters
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Honey & Soy Chicken Wings
4.50Mild Honey and Soy Glazed Chicken wings with dipping Sauce (6,7)
Main Course
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Chargrilled Chicken Skewer
8Served with choice of Broccoli or Carrots and Hand-Cut Chips or Buttered Mashed Potatoes (7)
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Crispy Battered Fish
8Served with choice of Broccoli or Carrots and Hand-Cut Chips or Buttered Mashed Potatoes (1,4,7)
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Red Lentil Maccheroncelli
8Gluten Free Red Lentil Maccheroncelli (Macaroni) Pasta with Poppy Seeds, Butter, touch of Sugar, and Parmesan (7)
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Old Street Cheeseburger
96 oz. Irish Beef Patty, Dubliner Cheddar Cheese, Brioche Bun Served with choice of Broccoli or Carrots and Hand-Cut Chips or Buttered Mashed Potatoes (1,7)
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Sunday Only
Roast Rib Of Beef
12Roast Beef with Broccoli, Carrot, Yorkshire Pudding, Roasted Potatoes, and Beef Jus Gravy
Desserts
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Our Favourite!
Kids Old Street Sundae
5.50Vanilla Soft Serve Ice Cream, Marshmallows, Chocolate “Clay”, Smarties (1,7)
- Desserts
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Chocolate & Cherry Black Forest
3.95Chocolate Sponge, Cherry Liqueur, Cherry Compote, Vanilla Chantilly, Dark Chocolate & Cherry Cluster, Cherry Crumb – (3,6,7)
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Pear, Lemon, Ricotta
3.95Poached Pears, Lemon Honey Liqueur, whipped Ricotta & Lemon Honey Cream, Brown Sugar Crumb, White Chocolate Ganache Swirl – (6,7)
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Coffee, Chocolate, Cream
3.95Coffee Chantilly, Chocolate and Coffee Sauce, Amaretto Biscuit, Dark Chocolate Shavings – (3,6,7,8)
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Star Anise, Cointreau, Orange
3.95Star Anise Panna Cotta, Orange and Cointreau Gel, Orange Segments, White Chocolate Shard – (6,7)
Available for Groups of 10 or More – €39 PP
Starters
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Signature Charcuterie & Cheese
House-Made charcuterie of Salami, Chorizo, Smoked Beef, Smoked Pork, with baked Cooleeney, Rosemary Garlic & Onion Focaccia – (1,7)
-
St. Tola’s Goat Cheese Ravioli
Braised Golden Beetroot with Honey, Sage, Brown Butter, Parmesan-Reggiano – (1,3,7)
-
Flaked Cod & Quinoa Croquettes
Garlic & Cucumber Riata, Chives, Extra Virgin Olive Oil – (1,4,7)
-
Honey Glazed Chicken Wings
Young Buck Blue Cheese Dip, Crudite – (6,7,9)
Main Courses
-
Jerk Chicken Supreme
Pickled Cauliflower, Baby Yellow Squash, Charred Red Pepper Coulis, Caper & Butter Pan Sauce, Annatto Mashed Potatoes – (7)
-
Steamed Cod
Fennel Slaw, Asparagus Tips, Chorizo Crumb, Crushed Baby Potatoes, Sorrel Sauce Vierge – (4)
-
Garden Harvest Linguine
Dandelion Greens, Butternut Squash, Teardrop Peppers, Asparagus, Apple, Parsley, Garlic, Extra Virgin Olive Oil, Shaved Pecorino – (1,3,7)
Add Grilled Chicken | Add 2 Jumbo Prawns -
Irish Black Angus Ribeye
€10 suppWatercress and Red Onion, Lemon and Wholegrain Mustard Dressing, Limed Vine Tomato, Hand-Cut Chips – (1,10)
Choice Of Sauce: Chimichurri, Green Peppercorn Cream (7), Demi Glace Jus
Side Dishes
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Runner Beans
4.50Pancetta Crumb
-
Balsamic Carrots
4.50Honey and Sumac
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Potato Gratin
4.50Cheese, Cream, Apples – (7)
-
Hand-Cut Chips
4.50Cut fresh twice daily – (1)
Desserts
-
Chocolate, Cherry, Vanilla
Chocolate Sponge, Cherry Liqueur, Cherry Compote, Vanilla Chantilly, Dark Chocolate & Cherry Cluster, Cherry Crumb – (3,6,7)
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Pear, Lemon, Ricotta
Poached Pears, Lemon Honey Liqueur, whipped Ricotta & Lemon Honey Cream, Brown Sugar Crumb, White Chocolate Ganache Swirl – (6,7)
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Coffee, Chocolate, Cream
Coffee Chantilly, Chocolate and Coffee Sauce, Amaretto Biscuit, Dark Chocolate Shavings – (3,6,7,8)
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Star Anise, Cointreau, Orange
Star Anise Panna Cotta, Orange and Cointreau Gel, Orange Segments, White Chocolate Shard – (6,7)
Available for Groups of 10 or More – €49 PP
Starters
-
Signature Charcuterie & Cheese
House-Made charcuterie of Salami, Chorizo, Smoked Beef, Smoked Pork, with baked Cooleeney, Rosemary Garlic & Onion Focaccia – (1,7)
-
St. Tola’s Goat Cheese Ravioli
Braised Golden Beetroot with Honey, Sage, Brown Butter, Parmesan-Reggiano – (1,3,7)
-
Sautéed Butterflied Gambas
Dill, Chilli Lemon Butter, Sourdough Crostini with Garlic – (1,2,7)
-
Irish Crab Tian
Pickled Daikon, Avocado Puree, Red Chilli, Chive & Caper Mayonnaise, Garlic Brioche, Extra Virgin Olive Oil – (1,2,3)
Main Courses
-
Pistachio Encrusted Rack of Lamb
Celeriac Puree, Beach Mushrooms, Roasted Black Grapes, Pickled Mustard Seeds, Fingerling Potatoes, Medeira Demi Glace – (7,8,9,10)
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Poached Halibut
Braised Fennel, Sugarsnap Peas, Steamed Clams, Galangal & Lemongrass Broth, Fresh Mango, Lemon and Salt Baked Baby Potatoes, Extra Virgin Olive Oil – (2,4,14)
-
Garden Harvest Linguine
Dandelion Greens, Butternut Squash, Teardrop Peppers, Asparagus, Apple, Parsley, Garlic, Extra Virgin Olive Oil, Shaved Pecorino – (1,3,7)
Add Grilled Chicken | Add 2 Jumbo Prawns -
Irish Black Angus Ribeye
€10 suppWatercress and Red Onion, Lemon and Wholegrain Mustard Dressing, Limed Vine Tomato, Hand-Cut Chips – (1,10)
Choice Of Sauce: Chimichurri, Green Peppercorn Cream (7), Demi Glace Jus
Side Dishes
-
Runner Beans
4.50Pancetta Crumb
-
Balsamic Carrots
4.50Honey and Sumac
-
Potato Gratin
4.50Cheese, Cream, Apples – (7)
-
Hand-Cut Chips
4.50Cut fresh twice daily – (1)
Desserts
-
Chocolate, Cherry, Vanilla
Chocolate Sponge, Cherry Liqueur, Cherry Compote, Vanilla Chantilly, Dark Chocolate & Cherry Cluster, Cherry Crumb – (3,6,7)
-
Pear, Lemon, Ricotta
Poached Pears, Lemon Honey Liqueur, whipped Ricotta & Lemon Honey Cream, Brown Sugar Crumb, White Chocolate Ganache Swirl – (6,7)
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Coffee, Chocolate, Cream
Coffee Chantilly, Chocolate and Coffee Sauce, Amaretto Biscuit, Dark Chocolate Shavings – (3,6,7,8)
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Star Anise, Cointreau, Orange
Star Anise Panna Cotta, Orange and Cointreau Gel, Orange Segments, White Chocolate Shard – (6,7)