CHRISTMAS MENU

3 courses * €45 per person

Starters

Poached Hens Egg, Smoked Ham, Scallion, Charred Broccoli, Cep Crumb

Gambas, Curry Mayo, Salt Baked Pineapple

Celeriac Soup, Apple Creme Fraiche, Trompette Mushroom

Beetroot, St Tola Goats Curd, Pickled Carrot, Chickory, Haelnut

Main Course

Daube of Beef, Champ Mash, Salsify, Pied de Mouton

Cod, Sprouts, White Anchovy, Smoked Almonds, Hollandaise

Roast Chicken, Fennel, Coco Beans, Pearl Onion, Tenderstem Broccoli

Haunch of Venison, Parsnip, Cavolo Nero, Tamarind

Sides – New Potatoes, Chive Creme Fraiche Sprouts, Smoked Ham Hock, Pommery Mustard

Desssert

Chocolate and Chestnut Yule Log, Vanilla Ice Cream

Spiced Christmas Tart, Cinnamon, Star Anise, Orange, Nutmeg, Chestnut Ice Cream

Apple Crumble, Fresh Blackberry, Pistachio Sphere, Pistachio Creme, Blackberry Gel

Selection of Cheese, Homemade Crackers, Chutney

 

This is a sample menu and subject to change