Starters

Confit Duck Leg Salad, Cucumber, Hazelnut, Radish, Spring Onion, Gochujang Dressing €9

Chargrilled Asparagus, Prosciutto, St. Tola Custard, Peach, Walnut, Black Truffle €10

Scallops, Smoked Anchovy Mayonnaise, Pickled Anchovy, Apple, Celery, Chive Puree €15

Beef Tartare, Shimeji Mushroom, Avocado, Toasted Croutons €13

Heirloom Tomato Salad, Buratta, Romesco Sauce, Burnt Onion, Avocado €10

Sashimi Yellowfin Tuna, Irish Plum Tomato, Z’hug Mayonnaise, Coriander, Daikon €12

Mains

Smoked Polenta, Braised Leek, Brown Butter Cauliflower, Charred Sweet Corn, Sweet Corn Purée €18

Cod, Smoked Ham Hock, Cockles, Pea, Kale and Champ Mash €24

Roast Loin of Andarl Farm Pork, Baby Turnip, Bagna Cauda, Nuts and Seeds €22

Beef Striploin, Jersey Royals, Confit Garlic, Girolles, Kale €29

Thornhill Duck Breast, Braised Leek, Aubergine, Golden Raisin, Rainbow Chard €25

Salmon, Broccoli, Egg Mousse, Broccoli Puree, Bulgar Wheat, Ponzu Dressing €23

Side Orders €4
Homemade Fries
Roast Carrots, Harissa
Mixed Leaves, Peppercorn Dressing, Aged Parmesan
Green Beans, Caesar Dressing, Aged Parmesan